THE PEACH MENU

Bad peaches gone good.

This project was an excuse to use up a bag of mushy, flavorless peaches that were being left to whither away in the fridge. As a step up from the pluot menu, I wanted to more subtly integrate the peaches into each of the dishes, even if that meant limiting the amount of different ways I could use them (see: peach syrup).

STARTER

korean fried chicken

peach syrup

soy sauce

chili flake

ginger

garlic

MAIN

roast pork belly

hoisin sauce marinade

grilled peaches

white rice

furikake

SIDES

pickled peaches & scallion salad

peach syrup

white vinegar

sesame oil

gochugaru

DESSERT

sorbet

frozen peaches

peach syrup

yakult

lime

mint